Effect of ultrasound-assisted Maillard reaction on the flavor characteristics of hydrolysate of Hypophthalmichthys molitrix#br#  #br#
WANG Yuting, Xiao Naiyong, SHI Wenzheng,
Fishery Modernization . 2023, (6): 84 .  DOI: 10.3969/j.issn.1007-9580.2023.06.010