食源色氨酸添加量对不同密度下刺参生长和代谢酶活性的影响
张恩栋1,2, 董双林1, 王 芳1, 田相利1, 高勤峰1
食源色氨酸添加量对不同密度下刺参生长和代谢酶活性的影响
Effects of dietary Trp levels on growth and metabolic enzyme activities of Apostichopus japonicus Selenka reared at various densities#br#
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